Readers Recommend: New Orleans
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New Orleans
We enjoyed a fabulous meal at Herbsaint in the business district: baked crab cakes with eggplant, creamy corn and rice cakes, okra, sweet potato fries and doughnuts with ice cream.
Herbsaint Bar & Restaurant, 701 St. Charles Ave., (504) 524-4114; https://www.herbsaint.com. Open 11:30 a.m.-10 p.m. Mondays-Fridays, 5:30-10 p.m. Saturdays. Small plates from $11; main courses from $26.
Cheryl Kohr
Redondo Beach
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