Noelle Carter is the former Los Angeles Times Test Kitchen director. She left in January 2019.
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Kona coffee creme brulee
Time 40 minutes
Yields Serves 6
Caramel creme brulee
Time 1 hour 20 minutes
Yields Serves 8
Crema catalana
Time 45 minutes
Yields Serves 6
White asparagus-pistachio creme brulee
Time Active work time: 15 minutes
Total preparation time: 1 hour 50 minutes
Yields Serves 4 to 6
Apricot tart brûlée
Time 1 hour 15 minutes
Yields Serves 8
Creme brulee
Time 2 hours
Yields Serves 6
Apple creme brulee
Time 1 hour 40 minutes
Yields Serves 6
Bacara's pistachio crème brûlée
Time 1 hour
Yields Serves 6